Our Menu

The Tasting Room

Download Wine Menu

    • Pine Signature Whites

    • Cascade

      $29 / $9

      Riesling | Columbia Valley, WA

    • Queens Way

      $29 / $9

      (Returning Soon)
      Pinot Grigio & Pecorino | Veneto & Abruzzo, IT

    • Devereaux

      $33 / $11

      Viognier | Paso Robles, CA

    • Sauvage Blanc

      $33 / $11

      Sauvignon Blanc | Marlborough, NZ

    • Luna Bianca

      $35 / $13

      Chardonnay | Paso Robles, CA

    • Bayshore

      $35 / $13

      Fume Blanc | Marlborough, NZ

    • Starlight

      $35 / $13

      Chardonnay, Muscat & Chenin Blanc | Central Coast, CA

    • Sangria & Moscato

      Additions: Make it a Sparkling Sangria $2

    • Blackberry

      $21 / $9

    • Blood Orange

      $21 / $9

    • Green Apple

      $21 / $9

    • Mango Citrus

      $21 / $9

    • Peach Apricot

      $21 / $9

    • Pineapple Pear

      $21 / $9

    • Raspberry Dragon Fruit

      $21 / $9

    • Raspberry Peach

      $21 / $9

    • Strawberry

      $21 / $9

    • White Cranberry

      $21 / $9

    • Pink Moscato

      $25 / $11

    • Komodo Xtra

      $33 / $13

    • Shoreline Reserve Whites

    • '20 Lodi Primitivo Rośe

      $37 / $13

      Primitivo | Monterey, CA

    • '19 Monterey County Chardonnay

      $37 / $13

      Chardonnay | Monterey, CA

    • Sparkling

    • Waters Edge Brut Sparkling Wine

      $28 / $11

      Carneros, CA

    • Waters Edge Almond Sparkling Wine

      $30 / $12

      Carneros, CA

    • Port Dessert Wines

    • Chocolate Raspberry | Port

      $33 / $9

    • Mexican Cafe | Port

      $33 / $9

    • Orange Chocolate | Port

      $33 / $9

    • Late Harvest | Eiswein

      $35 / $11

    • 3-Dessert Wine Flight

      $10

    • Pine Signature Reds

    • Amaroso

      $33 / $11

      Corvina, Rondinella, & Molinara | Verona, IT

    • Amour

      $33 / $11

      Merlot | Bordeaux, FR

    • Australian Meritage

      $33 / $11

      Cabernet Sauvignon, Cab Franc, & Petit Merlot | Barossa Valley, AU

    • Down Under

      $33 / $11

      Grenache, Syrah, & Mourvèdre | Barossa Valley, AU

    • Luna Rossa

      $33 / $11

      Cabernet Blend | Monterey, CA

    • Mosaic

      $33 / $11

      Cabernet Sauvignon, Petite Sirah, Zinfandel, & Merlot | Paso Robles, CA

    • Curatolo

      $37 / $13

      Barbaresco | Piedmont, IT

    • Alamitos

      $37 / $13

      (Returning Soon)
      Bourbon Barrel Aged Zinfandel | Dry Creek, CA

    • Big Daddy Red

      $37 / $13

      Cabernet Sauvignon, Syrah, Zinfandel | Paso Robles, CA

    • Romeo

      $37 / $13

      Pinot Noir | Casablanca, CL

    • Vertigo

      $37 / $13

      Petite Verdot | Barossa Valley, AU

    • Vieux Château du Roi

      $37 / $13

      Grenache, Syrah, & Mourvèdre | Rhone, FR

    • Corazon

      $39 / $15

      Cabernet Franc, Syrah, Carmenere, Pais | Curico Valley, CL

    • Don Vino

      $39 / $15

      (Returning Soon)
      Barolo | Piedmont, IT

    • Old Rancho

      $39 / $15

      Old Vine Zinfandel | Lodi, CA

    • Opulence

      $39 / $15

      Merlot | Stags Leap District, CA

    • Terremoto

      $39 / $15

      Spanish Tempranillo | Valencia, ES

    • Thabisa

      $39 / $15

      Pinotage, Grenache, Shiraz & Cabernet Sauvignon | Worcester, RSA

    • Mambacita

      $45 / $17

      Whiskey Barrel Aged Cabernet Sauvignon, Merlot | Lodi, CA

    • Shoreline Reserve Reds

    • '17 Monterey County Syrah

      $37 / $13

      Syrah | Monterey, CA

    • '16 Monterey County Meritage

      $39 / $15

      Meritage | Monterey, CA

    • '18 Monterey County Cabernet Franc

      $39 / $15

      Cabernet Franc | Monterey, CA

    • '18 San Benito Cabernet Sauvignon

      $39 / $15

      Cabernet Sauvignon | San Benito, CA

    • '19 Monterey County Pinot Noir

      $39 / $15

      Pinot Noir | Monterey, CA

    • '14 Napa Valley Calistoga Country Merlot

      $43 / $17

      Merlot | Napa Valley, CA

    • '19 Carmel Valley Cabernet Sauvignon

      $59 / $19

      Cabernet Sauvignon | Carmel Valley, CA

    • '17 Alexander Valley Cabernet Sauvignon

      $70 / $21

      Cabernet Sauvignon | Napa Valley, CA

    • Seltzers & Beer

    • Golden Road Hard Seltzer

      $7

      Cucumber Lime, Mango Strawberry, Pineapple & Watermelon

    • Edge Pilsner

      $7

    • Elysian Hazy IPA

      $7

    • Golden Road Heff

      $7

    • Goose Island Bourbon Barrel

      $12
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The Bistro

Download Bistro Menu
Download Dessert Menu

The Waters Edge Tasting $20

5-wine tasting uniquely curated by our Winemaker

The Waters Edge Pairing for 2$45

5-wine tasting paired with a petit charcuterie board

    • Charcuterie & Starters

    • Baguette

      $7

      Served with creamy butter, extra virgin olive oil, and balsamic vinegar.
      Additions: Marinated olives and pickled seasonal vegetables $2

    • Chick Pea Hummus

      $9

      Black Sheep Farms summer vegetables, roasted garlic confit, and fresh-baked crostini

    • Classic Bruschetta

      $9

      Fresh Roma tomatoes, garlic, and basil on crostini with a balsamic vinaigrette drizzle.

    • Cheese Board

      $11

      Two cheese selections.
      Three cheeses 13 | Four cheeses 15

    • Meat Board

      $13

      Two meat selections.
      Three meats 15 | Four meats 17

    • The Petite Board

      $18

      Two pre-selected meats & two preselected cheeses, various accoutrements.

    • The Grande Meat & Cheese Board

      $33

      Three pre-selected meats & three pre-selected cheeses, various accoutrements

    • Pizzetta

    • Margarita

      $14

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, Riesling, brioche bun served with mixed greens.

    • Salami

      $16

      Di Napoli tomato & red wine infused tomato sauce, Italian sausage, imported Ibérico chorizo, and pepperoncini peppers.

    • Bianco

      $15

      Creamy white sauce, our white cheese blend, and truffle oil.

    • Desserts

    • Buttermilk Goat Cheese Donuts

      $5

      Powdered Sugar or Cinnamon Crumb

    • French Toast

      $9

      Baguette french toast, powdered sugar.
      Addition: Ala Mode $2

    • Mains

    • Winery Burger

      $15

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, swiss cheese, black garlic aoli on a toasted multigrain bun served with mixed greens.
      Additions: Avocado $2

    • The Edge Salad

      $14

      Spring mixed greens, brussels sprouts, cranberries, parmesan, and mixed nuts, tossed in our homemade balsamic dressing.
      Additions: Avocado $2 | Bacon $2| Steak $11

    • Pesto Pasta

      $15

      Pappardelle pasta, Italian sausage, cherry tomatoes, and homemade pesto sauce.

    • Steak Frites

      $29

      12oz grilled Ribeye steak, in-house made black garlic aoli, rosemary chimichurri butter, pomme frites, and sautéed veggies.

    • À La Carte

    • Roasted Cauliflower

      $9

      Roasted Cauliflower & Brussels Sprouts blanched and oven roasted.
      Additions: Pesto or Buffalo Style $2

    • WEW Mac-n-Cheese

      $11

      Creamy white sauce, baked with fresh mozzarella, cheddar, and parmesan cheese 3-cheese blend.
      Additions: Bacon $2

    • Frites

      $11

      Pomme Frites
      Parmesan Frites $13 | Truffle Frites $15

    • Meatballs Al Forno

      $15

      In-house ground Angus beef, Di Napoli tomato & red wine infused tomato sauce, parmesan with basil oil.

    • Beverages

    • Sodas

      $4

      Boylan Diet | Paterson, NJ
      Boylan Seltzer Water | Paterson, NJ
      Bubble Up | Sandusky, OH
      Empire Cola | Bristol, RI
      Saranac Shirley Temple | Utica, NY

x

    • Charcuterie & Starters

    • Baguette

      $7

      Served with creamy butter, extra virgin olive oil, and balsamic vinegar.
      Additions: Marinated olives and pickled seasonal vegetables $2

    • Chick Pea Hummus

      $9

      Black Sheep Farms summer vegetables, roasted garlic confit, and fresh-baked crostini

    • Classic Bruschetta

      $9

      Fresh Roma tomatoes, garlic, and basil on crostini with a balsamic vinaigrette drizzle.

    • Cheese Board

      $11

      Two cheese selections.
      Three cheeses 13 | Four cheeses 15

    • Meat Board

      $13

      Two meat selections.
      Three meats 15 | Four meats 17

    • The Petite Board

      $18

      Two pre-selected meats & two preselected cheeses, various accoutrements.

    • The Grande Meat & Cheese Board

      $33

      Three pre-selected meats & three pre-selected cheeses, various accoutrements

    • Pizzetta

    • Margarita

      $14

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, Riesling, brioche bun served with mixed greens.

    • Salami

      $16

      Di Napoli tomato & red wine infused tomato sauce, Italian sausage, imported Ibérico chorizo, and pepperoncini peppers.

    • Bianco

      $15

      Creamy white sauce, our white cheese blend, and truffle oil.

    • Desserts

    • Buttermilk Goat Cheese Donuts

      $5

      Powdered Sugar or Cinnamon Crumb

    • French Toast

      $9

      Baguette french toast, powdered sugar.
      Addition: Ala Mode $2

    • Mains

    • Winery Burger

      $15

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, swiss cheese, black garlic aoli on a toasted multigrain bun served with mixed greens.
      Additions: Avocado $2

    • The Edge Salad

      $14

      Spring mixed greens, brussels sprouts, cranberries, parmesan, and mixed nuts, tossed in our homemade balsamic dressing.
      Additions: Avocado $2 | Bacon $2| Steak $11

    • Pesto Pasta

      $15

      Pappardelle pasta, Italian sausage, cherry tomatoes, and homemade pesto sauce.

    • Steak Frites

      $29

      12oz grilled Ribeye steak, in-house made black garlic aoli, rosemary chimichurri butter, pomme frites, and sautéed veggies.

    • À La Carte

    • Roasted Cauliflower

      $9

      Roasted Cauliflower & Brussels Sprouts blanched and oven roasted.
      Additions: Pesto or Buffalo Style $2

    • WEW Mac-n-Cheese

      $11

      Creamy white sauce, baked with fresh mozzarella, cheddar, and parmesan cheese 3-cheese blend.
      Additions: Bacon $2

    • Frites

      $11

      Pomme Frites
      Parmesan Frites $13 | Truffle Frites $15

    • Meatballs Al Forno

      $15

      In-house ground Angus beef, Di Napoli tomato & red wine infused tomato sauce, parmesan with basil oil.

    • Beverages

    • Sodas

      $4

      Boylan Diet | Paterson, NJ
      Boylan Seltzer Water | Paterson, NJ
      Bubble Up | Sandusky, OH
      Empire Cola | Bristol, RI
      Saranac Shirley Temple | Utica, NY

x

Happy Hour

Wed - Fri 3-6 PM
Download Happy Hour Menu

    • Happy Hour Menu

    • Chick Pea Hummus

      $5

      Served with vegetables and fresh-baked crostini.

    • Roasted Cauliflower & Brussels Sprouts

      $5

      Served with Guajillo hot sauce.
      Additions: Buffalo Style $2

    • Pomme Frites

      $5

      Parmesan Frites $7
      Truffle Frites $9

    • WEW Mac-n-Cheese

      $5

      Additions: Bacon $2

    • Bruschetta

      $7

    • Margherita Pizzetta

      $10

    • Meatball Sub

      $10

      Served with pomme frites.

    • The Petite Board

      $10

    • Italian Sub

      $10

      Served with pomme frites.

x

Image

    • Charcuterie & Starters

    • Baguette

      $7

      Served with creamy butter, extra virgin olive oil, and balsamic vinegar.
      Additions: Marinated olives and pickled seasonal vegetables $2

    • Chick Pea Hummus

      $9

      Black Sheep Farms summer vegetables, roasted garlic confit, and fresh-baked crostini

    • Classic Bruschetta

      $9

      Fresh Roma tomatoes, garlic, and basil on crostini with a balsamic vinaigrette drizzle.

    • Cheese Board

      $11

      Two cheese selections.
      Three cheeses 13 | Four cheeses 15

    • Meat Board

      $13

      Two meat selections.
      Three meats 15 | Four meats 17

    • The Petite Board

      $18

      Two pre-selected meats & two preselected cheeses, various accoutrements.

    • The Grande Meat & Cheese Board

      $33

      Three pre-selected meats & three pre-selected cheeses, various accoutrements

    • Pizzetta

    • Margarita

      $14

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, Riesling, brioche bun served with mixed greens.

    • Salami

      $16

      Di Napoli tomato & red wine infused tomato sauce, Italian sausage, imported Ibérico chorizo, and pepperoncini peppers.

    • Bianco

      $15

      Creamy white sauce, our white cheese blend, and truffle oil.

    • Desserts

    • Buttermilk Goat Cheese Donuts

      $5

      Powdered Sugar or Cinnamon Crumb

    • French Toast

      $9

      Baguette french toast, powdered sugar.
      Addition: Ala Mode $2

    • Mains

    • Winery Burger

      $15

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, swiss cheese, black garlic aoli on a toasted multigrain bun served with mixed greens.
      Additions: Avocado $2

    • The Edge Salad

      $14

      Spring mixed greens, brussels sprouts, cranberries, parmesan, and mixed nuts, tossed in our homemade balsamic dressing.
      Additions: Avocado $2 | Bacon $2| Steak $11

    • Pesto Pasta

      $15

      Pappardelle pasta, Italian sausage, cherry tomatoes, and homemade pesto sauce.

    • Steak Frites

      $29

      12oz grilled Ribeye steak, in-house made black garlic aoli, rosemary chimichurri butter, pomme frites, and sautéed veggies.

    • À La Carte

    • Roasted Cauliflower

      $9

      Roasted Cauliflower & Brussels Sprouts blanched and oven roasted.
      Additions: Pesto or Buffalo Style $2

    • WEW Mac-n-Cheese

      $11

      Creamy white sauce, baked with fresh mozzarella, cheddar, and parmesan cheese 3-cheese blend.
      Additions: Bacon $2

    • Frites

      $11

      Pomme Frites
      Parmesan Frites $13 | Truffle Frites $15

    • Meatballs Al Forno

      $15

      In-house ground Angus beef, Di Napoli tomato & red wine infused tomato sauce, parmesan with basil oil.

    • Beverages

    • Sodas

      $4

      Boylan Diet | Paterson, NJ
      Boylan Seltzer Water | Paterson, NJ
      Bubble Up | Sandusky, OH
      Empire Cola | Bristol, RI
      Saranac Shirley Temple | Utica, NY

x

The Edge Brunch

Sunday  12-4 PM

Download Brunch Menu

    • Brunch Menu

    • Avocado Toast

      $7

      Toasted baguette & WEW avocado spread.

    • Chick Pea Hummus

      $9

      Black Sheep Farms summer vegetables, roasted garlic confit, and fresh-baked crostini.

    • The Edge Salad

      $9

      Spring mixed greens, cranberries, parmesan, and mixed nuts, tossed in our homemade balsamic dressing.
      Additions: Avocado $2 | Bacon $2 | Steak $11

    • Individual Breakfast Pizzetta

      $13

      Di Napoli tomato & red wine-infused tomato sauce, sausage, egg, and mozzarella cheese.
      Additions: Avocado $2 | Bacon $2

    • French Toast

      $11

      Freshly baked baguette french toast, lightly sprinkled with powdered sugar, served with assorted dipping sauces, and maple syrup.
      Addition: Ala Mode $2

    • Brunch Winery Burger

      $15

      In-house ground Angus beef, bacon, swiss cheese, black garlic aioli, and a fried egg on a toasted multigrain bun.
      Additions: Avocado $2 | Bacon $2

    • Winemaker's Breakfast Board

      $24

      A breakfast charcuterie served with two hard-boiled eggs, sausage, bacon, fresh sliced meat & cheeses, homemade jam, fresh fruit, and toasted baguette.

    • Steak, Frites, & Eggs

      $29

      12oz grilled Ribeye steak, in-house made black garlic aoli, rosemary chimichurri butter, pomme frites, and two fried eggs.

    • À La Carte

    • Two Eggs

      $3

    • Baguette

      $4

    • Bacon or Pork Sausage

      $5

    • Buttermilk Donuts

      $5

      Homemade creamy buttermilk donuts infused with imported goat cheese served with our mixed berry jam. Try Powdered or Cinnamon Crumb!

    • Pomme Frites

      $9

      Parm Frites $11 | Truffle Frites $13

    • The Petite Board

      $18

    • Beverages

    • Sodas

      $4

      Boylan Diet | Paterson, NJ
      Boylan Seltzer Water | Paterson, NJ
      Bubble Up | Sandusky, OH
      Empire Cola | Bristol, RI
      Saranac Shirley Temple | Utica, NY

x

    • Charcuterie & Starters

    • Baguette

      $7

      Served with creamy butter, extra virgin olive oil, and balsamic vinegar.
      Additions: Marinated olives and pickled seasonal vegetables $2

    • Chick Pea Hummus

      $9

      Black Sheep Farms summer vegetables, roasted garlic confit, and fresh-baked crostini

    • Classic Bruschetta

      $9

      Fresh Roma tomatoes, garlic, and basil on crostini with a balsamic vinaigrette drizzle.

    • Cheese Board

      $11

      Two cheese selections.
      Three cheeses 13 | Four cheeses 15

    • Meat Board

      $13

      Two meat selections.
      Three meats 15 | Four meats 17

    • The Petite Board

      $18

      Two pre-selected meats & two preselected cheeses, various accoutrements.

    • The Grande Meat & Cheese Board

      $33

      Three pre-selected meats & three pre-selected cheeses, various accoutrements

    • Pizzetta

    • Margarita

      $14

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, Riesling, brioche bun served with mixed greens.

    • Salami

      $16

      Di Napoli tomato & red wine infused tomato sauce, Italian sausage, imported Ibérico chorizo, and pepperoncini peppers.

    • Bianco

      $15

      Creamy white sauce, our white cheese blend, and truffle oil.

    • Desserts

    • Buttermilk Goat Cheese Donuts

      $5

      Powdered Sugar or Cinnamon Crumb

    • French Toast

      $9

      Baguette french toast, powdered sugar.
      Addition: Ala Mode $2

    • Mains

    • Winery Burger

      $15

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, swiss cheese, black garlic aoli on a toasted multigrain bun served with mixed greens.
      Additions: Avocado $2

    • The Edge Salad

      $14

      Spring mixed greens, brussels sprouts, cranberries, parmesan, and mixed nuts, tossed in our homemade balsamic dressing.
      Additions: Avocado $2 | Bacon $2| Steak $11

    • Pesto Pasta

      $15

      Pappardelle pasta, Italian sausage, cherry tomatoes, and homemade pesto sauce.

    • Steak Frites

      $29

      12oz grilled Ribeye steak, in-house made black garlic aoli, rosemary chimichurri butter, pomme frites, and sautéed veggies.

    • À La Carte

    • Roasted Cauliflower

      $9

      Roasted Cauliflower & Brussels Sprouts blanched and oven roasted.
      Additions: Pesto or Buffalo Style $2

    • WEW Mac-n-Cheese

      $11

      Creamy white sauce, baked with fresh mozzarella, cheddar, and parmesan cheese 3-cheese blend.
      Additions: Bacon $2

    • Frites

      $11

      Pomme Frites
      Parmesan Frites $13 | Truffle Frites $15

    • Meatballs Al Forno

      $15

      In-house ground Angus beef, Di Napoli tomato & red wine infused tomato sauce, parmesan with basil oil.

    • Beverages

    • Sodas

      $4

      Boylan Diet | Paterson, NJ
      Boylan Seltzer Water | Paterson, NJ
      Bubble Up | Sandusky, OH
      Empire Cola | Bristol, RI
      Saranac Shirley Temple | Utica, NY

x

Bistro Menu

Download Bistro Menu

    • Charcuterie & Starters

    • Baguette

      $7

      Served with creamy butter, extra virgin olive oil, and balsamic vinegar.
      Additions: Marinated olives and pickled seasonal vegetables $2

    • Chick Pea Hummus

      $9

      Black Sheep Farms summer vegetables, roasted garlic confit, and fresh-baked crostini

    • Classic Bruschetta

      $9

      Fresh Roma tomatoes, garlic, and basil on crostini with a balsamic vinaigrette drizzle.

    • Cheese Board

      $11

      Two cheese selections.
      Three cheeses 13 | Four cheeses 15

    • Meat Board

      $13

      Two meat selections.
      Three meats 15 | Four meats 17

    • The Petite Board

      $18

      Two pre-selected meats & two preselected cheeses, various accoutrements.

    • The Grande Meat & Cheese Board

      $33

      Three pre-selected meats & three pre-selected cheeses, various accoutrements

    • Pizzetta

    • Margarita

      $14

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, Riesling, brioche bun served with mixed greens.

    • Salami

      $16

      Di Napoli tomato & red wine infused tomato sauce, Italian sausage, imported Ibérico chorizo, and pepperoncini peppers.

    • Bianco

      $15

      Creamy white sauce, our white cheese blend, and truffle oil.

    • Desserts

    • Buttermilk Goat Cheese Donuts

      $5

      Powdered Sugar or Cinnamon Crumb

    • French Toast

      $9

      Baguette french toast, powdered sugar.
      Addition: Ala Mode $2

    • Mains

    • Winery Burger

      $15

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, swiss cheese, black garlic aoli on a toasted multigrain bun served with mixed greens.
      Additions: Avocado $2

    • The Edge Salad

      $14

      Spring mixed greens, brussels sprouts, cranberries, parmesan, and mixed nuts, tossed in our homemade balsamic dressing.
      Additions: Avocado $2 | Bacon $2| Steak $11

    • Pesto Pasta

      $15

      Pappardelle pasta, Italian sausage, cherry tomatoes, and homemade pesto sauce.

    • Steak Frites

      $29

      12oz grilled Ribeye steak, in-house made black garlic aoli, rosemary chimichurri butter, pomme frites, and sautéed veggies.

    • À La Carte

    • Roasted Cauliflower

      $9

      Roasted Cauliflower & Brussels Sprouts blanched and oven roasted.
      Additions: Pesto or Buffalo Style $2

    • WEW Mac-n-Cheese

      $11

      Creamy white sauce, baked with fresh mozzarella, cheddar, and parmesan cheese 3-cheese blend.
      Additions: Bacon $2

    • Frites

      $11

      Pomme Frites
      Parmesan Frites $13 | Truffle Frites $15

    • Meatballs Al Forno

      $15

      In-house ground Angus beef, Di Napoli tomato & red wine infused tomato sauce, parmesan with basil oil.

    • Beverages

    • Sodas

      $4

      Boylan Diet | Paterson, NJ
      Boylan Seltzer Water | Paterson, NJ
      Bubble Up | Sandusky, OH
      Empire Cola | Bristol, RI
      Saranac Shirley Temple | Utica, NY

x

    • Charcuterie & Starters

    • Baguette

      $7

      Served with creamy butter, extra virgin olive oil, and balsamic vinegar.
      Additions: Marinated olives and pickled seasonal vegetables $2

    • Chick Pea Hummus

      $9

      Black Sheep Farms summer vegetables, roasted garlic confit, and fresh-baked crostini

    • Classic Bruschetta

      $9

      Fresh Roma tomatoes, garlic, and basil on crostini with a balsamic vinaigrette drizzle.

    • Cheese Board

      $11

      Two cheese selections.
      Three cheeses 13 | Four cheeses 15

    • Meat Board

      $13

      Two meat selections.
      Three meats 15 | Four meats 17

    • The Petite Board

      $18

      Two pre-selected meats & two preselected cheeses, various accoutrements.

    • The Grande Meat & Cheese Board

      $33

      Three pre-selected meats & three pre-selected cheeses, various accoutrements

    • Pizzetta

    • Margarita

      $14

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, Riesling, brioche bun served with mixed greens.

    • Salami

      $16

      Di Napoli tomato & red wine infused tomato sauce, Italian sausage, imported Ibérico chorizo, and pepperoncini peppers.

    • Bianco

      $15

      Creamy white sauce, our white cheese blend, and truffle oil.

    • Desserts

    • Buttermilk Goat Cheese Donuts

      $5

      Powdered Sugar or Cinnamon Crumb

    • French Toast

      $9

      Baguette french toast, powdered sugar.
      Addition: Ala Mode $2

    • Mains

    • Winery Burger

      $15

      In-house ground Angus beef, Alamitos infused bacon onion jam, mushrooms, swiss cheese, black garlic aoli on a toasted multigrain bun served with mixed greens.
      Additions: Avocado $2

    • The Edge Salad

      $14

      Spring mixed greens, brussels sprouts, cranberries, parmesan, and mixed nuts, tossed in our homemade balsamic dressing.
      Additions: Avocado $2 | Bacon $2| Steak $11

    • Pesto Pasta

      $15

      Pappardelle pasta, Italian sausage, cherry tomatoes, and homemade pesto sauce.

    • Steak Frites

      $29

      12oz grilled Ribeye steak, in-house made black garlic aoli, rosemary chimichurri butter, pomme frites, and sautéed veggies.

    • À La Carte

    • Roasted Cauliflower

      $9

      Roasted Cauliflower & Brussels Sprouts blanched and oven roasted.
      Additions: Pesto or Buffalo Style $2

    • WEW Mac-n-Cheese

      $11

      Creamy white sauce, baked with fresh mozzarella, cheddar, and parmesan cheese 3-cheese blend.
      Additions: Bacon $2

    • Frites

      $11

      Pomme Frites
      Parmesan Frites $13 | Truffle Frites $15

    • Meatballs Al Forno

      $15

      In-house ground Angus beef, Di Napoli tomato & red wine infused tomato sauce, parmesan with basil oil.

    • Beverages

    • Sodas

      $4

      Boylan Diet | Paterson, NJ
      Boylan Seltzer Water | Paterson, NJ
      Bubble Up | Sandusky, OH
      Empire Cola | Bristol, RI
      Saranac Shirley Temple | Utica, NY

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